| supply Grape skin Extract 5%-50%Resveratrol | | | | Stored in a cool and dry well-closed container, |
| | | | | keep away from moisture and strong light/heat. |
| Profile: | | | | Shelf life: |
| Product Specification : 5%-50% Resveratrol | | | | Two years under well storage situation and |
| Latin Name: Vitis vinifera L. | | | | stored away from direct sun light. |
| Product Type: Light red Powder extract | | | | NUTRAMAX’s other leading Products |
| Part of the Plant Used: Skin | | | | No. |
| Extract Method: Grain Alcohol | | | | Leading Products Specification: |
| What is Resveratrol? | | | | 1. Luo Han Guo Extract 80% Mrogosides |
| Resveratrol is a phenolic compound that has been | | | | 2. Blueberry P.E. 25% Anthocyanidins |
| found to have strong antioxidant activity. | | | | 3. Resveratrol 20%~99% |
| Resveratrol has been shown to reduce the | | | | 4. Flax Seed P.E. 20%~80% SDG |
| oxidation of LDL cholesterol, total cholesterol and | | | | 5. 98% 5-HTP |
| the risk of cardiovascular disease. There have | | | | 6. Green Tea Extract 95% Polyphenols |
| been numerous studies that show the benefits of | | | | 7. Rhodiola Rosae P.E. 3% Rosavins/1% Salidroside |
| moderate red wine consumption on health. Red | | | | 8. Reishi Mushroom P.E. 30% Polysacchrides |
| wine is fermented with the antioxidant-potent | | | | 9. Magnolia Bark P.E. 90% Honokiol+Magnolol |
| grape skins present; some studies suggest that | | | | 10. Red Clover P.E. 8%~40% Isoflavones |
| the intake of red wine (and therefore resveratrol) | | | | 11. Kindey Bean Extract 1% Phaseolamin |
| may yield cholesterol-lowering effects. | | | | 12. Banaba Leaf P.E. 1%~20% Corosolic Acid |
| | | | | 13. Epimedium Extract 10%~50% Icariin |
| Where will be Grape skin Extract Resveratrol | | | | 14. Cinnamon Extract 20:1 |
| used to? | | | | 15. Cassia Nomame P.E. 8%~60% Dimer Flavans |
| Anti-lipid oxidation | | | | 16. Gynostemma pentaphyllum P.E.85% |
| Heart disease prevention | | | | Gypenoside |
| Anti-carcinogen | | | | 17. Sesamine 30%, 60%, 90% Sesamine |
| Anti-platelet aggregation | | | | 18. Grape Seed P.E.95% OPC |
| Smoothes blood vessels | | | | 19. Pueraria (Kudzu Root) P. E. 40% Isoflavnis |
| Decreases blood lipid | | | | 20. Yohimbine P.E 8% Yohimbine |
| | | | | Contact information: |
| Packing Detail: | | | | Company: Changsha Nutramax Inc. |
| Packed in paper-drums and two plastic-bags inside. | | | | FDA Registration Number: 15970949816 |
| Net weight:25kgs/drum. | | | | Add. |
| Storage situation: | | | | |